Catered Cold Lunches in Ottawa
Late Night Snack
Includes: Disposable service, paper napkins
Poutine Buffet
French fries served with homemade beef gravy and cheese curds
Homemade Pizza Squares
Homemade crust cut into squares topped with fresh tomato sauce and your choice of 3 toppings.
(Toppings: pepperoni, cheese, onions, tomatoes, mushrooms, green pepper, olives, hot peppers, sausage, bacon, ham, pineapple, spinach)
Sandwich and Platters
Fancy tea sandwiches, stuffed buns and croissants, piled high with homemade fillings and fresh meats
Domestic cheese platters with fancy crackers
Vegetables with dip
Squares and cookies
AJ’s staff will assist with cake service, at no additional charge.
Coffee/tea service can be added if needed.
Luncheons
Cold luncheons are a nice alternative to providing a hot luncheon which tends to be a bit quicker but just as filling for guests. This can be available with china or disposable service depending on your group requirements.
Menus can also be customized. If needed, we can provide speciality items, such as slab cakes with images for corporate or organized events.
LUNCHEON #1
Tea sandwiches on a variety of fresh breads stuffed with homemade fillings and sliced meats
Fresh vegetable tray with homemade dip
Domestic cheese tray with crackers (mild, marble, old and a brie wheel)
Fresh fruit tray with a vanilla almond dip
Squares and cookies
Coffee and tea
LUNCHEON #2
Variety of white and brown bread, Kaisers and wraps stuffed with homemade fillings and sliced meats
Fresh vegetable tray with homemade dip
Domestic cheese tray with crackers (mild, marble, old and a brie wheel)
Fresh fruit tray with a vanilla almond dip
Squares and cookies
Coffee and tea
LUNCHEON #3
Freshly sliced deli tray - roast beef, black forest ham, salami, turkey breast
Gourmet artisan buns, rye breads and Kaisers
Condiments - mustard, mayo, horseradish
Vegetable tray with homemade herb dip
Domestic cheese tray - mild, marble, old and a brie wheel
Olives, bread and butter and sweet pickles
Assortment of squares, cookies and butter tarts
Coffee and tea
Choice of 3 salads:
Mixed green salad with a homemade citrus dressing
Caesar salad
Summer salad mixed greens with walnuts, strawberries and feta cheese in a balsamic dressing
Greek pasta salad
Baby red potato salad
Macaroni salad
Oil and vinegar coleslaw
Creamy coleslaw
Upgrade to: Broccoli salad topped with bacon bits
HOT AND COLD LUNCHEON #4
Honey glazed cubed chicken - skinless chicken breast delicately coated with a golden honey glaze
A.J.’s meatballs in a sweet and sour sauce - “AAA” lean ground beef marinated in a delightful sweet and sour sauce
Served on a bed of wild rice - perfectly blended white and wild rice
Penne pasta with a homemade rose sauce
Domestic cheese tray - medium, marble, old and a brie wheel
Olives, bread and butter and sweet pickles
Assorted rolls and butter
Assortment of squares, cookies and butter tarts
Coffee and tea
Choice of 3 salads:
Mixed green salad with a homemade citrus dressing
Caesar salad
Summer salad mixed greens with walnuts, strawberries and feta cheese in a balsamic dressing
Greek pasta salad
Baby red potato salad
Macaroni salad
Oil and vinegar coleslaw
Creamy coleslaw
Upgrade to: Broccoli salad topped with bacon bits
Dietary Restrictions
We’d be happy to cater to those who have allergies and/or special dietary needs. We can provide alternative meals for vegetarians, individuals with celiac disease (gluten-free meals), etc. We would require advance notice to make the arrangements.
